AgCredit Said It

Agriculture can be a challenging business. Join a team of experienced ag lenders dedicated to serving the rural community as they interview experts who know the industry inside and out. New episodes are released every first and third Monday of the month. Each show contains insights, advice and must-have information on all things rural living. If you live and work in rural America, and need help understanding topics like agronomy, succession planning, farm security and equipment financing, this show is for you. Follow us on Instagram, Facebook and Twitter for more tips and resources between episodes.

AgCredit Said It is a society podcast hosted by AgCredit, with 116 episodes on record and a Required Pod Score of 80.

AgCredit hosts AgCredit Said It, a society show with 116 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

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  AgCredit Said It

  Ep. 114 Harvest Season Outlook with Neil Schuller

  Sep 21, 202617 min

  In this episode of AgCredit Said It, host Kendra Heffelfinger, Director of Sales and Marketing, sits down with Neil Schuller, Head of Grower Solutions with the Andersons, for a wide-ranging discussion on current agricultural market conditions, input costs, and marketing strategies for producers. The conversation follows up on a previous discussion held approximately a year prior, with Neil noting that market conditions have changed tremendously since then, moving from a record crop and bearish outlook to a demand-driven environment with a razor-thin balance sheet and significant volatility. Show Notes: https://www.agcredit.net/news/ep-114-harvest-season-outlook-neil-schuller Connect with AgCredit on Facebook, Twitter and Instagram Share questions and topic ideas with us: Email podcast@agcredit.net

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  AgCredit Said It

  Ep. 113: Interest Rate Strategies for Today's Farmer

  Sep 8, 202633 min

  Interest rates have been on a wild ride, and for farmers, the stakes have never been higher. In this episode of AgCredit Said It, host Libby Wixtead sits down with Scott Parker, AgCredit's Vice President of Operations, for a deep and practical conversation about what today's interest rate environment means for agricultural borrowers. Show Notes: https://www.agcredit.net/news/ep-113-interest-rate-strategies-todays-farmers Connect with AgCredit on Facebook, Twitter and Instagram Share questions and topic ideas with us: Email podcast@agcredit.net

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  AgCredit Said It

  Ep. 112 Record Keeping in Busy Seasons with Bruce Clevenger

  Aug 12, 202624 min

  In this episode of AgCredit Said It, host Phil Young sits down with returning guest Bruce Clevenger, associate professor and field specialist with Ohio State Extension, to dig into one of the most overlooked profit drivers on the farm: record keeping. Bruce explains why the best numbers for planning your farm's future are your own, and how to use both "windshield" (forward-looking budgets) and "rearview mirror" (historical performance) views to make better decisions in an uncertain ag economy. They walk through practical options for record systems—from paper ledgers and spreadsheets to full-featured software that integrates production and financial data—and why the "right" system is the one you'll actually use accurately. Show Notes: https://www.agcredit.net/news/ep-112-record-keeping-busy-seasons-bruce-clevenger Connect with AgCredit on Facebook, Twitter and Instagram Share questions and topic ideas with us: Email podcast@agcredit.net

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  AgCredit Said It

  Ep. 111 Inside Northwest Ohio's Cooperative Kitchen with Rebecca Singer

  Jul 27, 202637 min

  In this episode of AgCredit Said It, host Libby Wixtead sits down with Rebecca Singer, president and CEO of CIFT, to explore how the Northwest Ohio Cooperative Kitchen (The NOCK) is turning recipes and ideas into viable food businesses across Ohio. Show Notes: https://www.agcredit.net/news/ep-111-inside-northwest-ohios-cooperative-kitchen-rebecca-singer Connect with AgCredit on Facebook, Twitter and Instagram Share questions and topic ideas with us: Email podcast@agcredit.net

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  AgCredit Said It

  Ep. 110 Navigating Value-Added Food Businesses with Emily Marrison

  Jul 13, 202636 min

  This episode of AgCredit Said It focuses on value-added food businesses and how farmers and food entrepreneurs can safely and profitably bring products directly to consumers. Host Libby Wixtead interviews Emily Marrison, a Family and Consumer Sciences (FCS) educator with Ohio State University Extension, who has 14 years of experience in Extension, including six years in agriculture and natural resources and eight years in FCS, all grounded in her background in food science. Her work centers on food preservation, food safety certification, and supporting food entrepreneurs, bridging the perspectives of both producers and consumers to help with business and food safety considerations. Show Notes: https://www.agcredit.net/news/ep-110-navigating-value-added-food-businesses-emily-marrison Connect with AgCredit on Facebook, Twitter and Instagram Share questions and topic ideas with us: Email podcast@agcredit.net

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