Aston Health Matters

Aston Health Matters, from Aston University, explores the research and innovations that are changing people's lives. In each episode of this new health and life sciences podcast, host Saira Hussain, an audiology clinician and academic, will chat to Aston University's top researchers to find out about their latest findings and developments. Learn about tools to better understand hearing loss, new research in eye health, how a child's food preferences begin in the womb and much more. If you have any questions about the podcast content, please feel free to email h.tunnicliffe@aston.ac.uk.

Aston Health Matters is a general podcast hosted by Unknown Host, with 3 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Unknown Host hosts Aston Health Matters, a general show with 3 episodes published.

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  Aston Health Matters

  Screen time: Eye health in the digital age

  Jul 23, 202630 minS0

  <p>How is our increasing reliance on screens affecting our eyes? In this episode of Aston Health Matters, host Saira Hussain is joined by Dr Amy Sheppard and Professor James Wolffsohn from Aston University School of Optometry to explore the evidence behind screen use, eye health and digital lifestyles.</p><p>The discussion examines findings from the recent 1001 Critical Days Foundation study, which investigates the impact of screen use on babies and young children. Amy explains how excessive screen time in the first two years of life may be linked to visual, physical and developmental challenges, while highlighting the need f...

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  Episode #2

  From womb to weaning: How eating habits begin

  Jun 18, 202633 minS1

  <p>On the second episode of Aston Health Matters, host Saira Hussain is joined by Professor Jackie Blissett, whose research focuses on children's eating behaviour, including fussy eating, emotional eating and childhood obesity, and how these patterns develop from before birth and through early childhood.</p><p>Food preferences are shaped by a mix of biological, psychological, social and environmental influences, including exposure to flavours in the womb, family eating habits, sensory sensitivity, temperament, and wider factors such as food availability and advertising.</p><p>Everyone knows that a varied diet is important, but children will often be reluctant to...

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  Episode #1

  HELPing people with hearing loss

  May 19, 202628 minS1

  <p>On the first episode, host Saira Hussain, a clinician and academic, is joined by three fellow academics from Aston University’s Audiology department. Dr Helen Pryce, Dr Amanda Hall and Dr Georgina Burns-O'Connell discuss the Hearing Loss and Patient Reported Experience (HELP) project, in which audiology patients with hearing loss helped to improve audiology services through the development of a new method to measure their lived experience. </p><p>When a patient with a hearing loss arrives at a clinic, their audiologist will use a variety of ways to determine, for example, how well their hearing aids are helping th...

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