Breaking Bread with Stafford Shurden

Stafford brings lunch while his guests bring all the wisdom. Come see what happens when people sit down over a meal.

Breaking Bread with Stafford Shurden is a society podcast hosted by Stafford Shurden, with 29 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Stafford Shurden hosts Breaking Bread with Stafford Shurden, a society show with 29 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

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  Episode #30

  #30 Ivana Williams

  Aug 17, 20261h 26mS1

  On Episode 30 of Breaking Bread with Stafford Shurden , Stafford sits down with Ivana Williams , a former Mississippi Highway Patrol trooper, entrepreneur, driver's education instructor, and social media creator. Ivana spent several years in law enforcement, including serving as one of relatively few women in the Mississippi Highway Patrol. Since leaving the Highway Patrol, she has built a new chapter of her career as a business owner, teaching driver's education to students across Mississippi while also building a large following on social media. Stafford and Ivana talk about her journey into law enforcement, her experiences as a female state trooper, entrepreneurship, teaching young people to drive, social media, and where life has taken her since her days with the Highway Patrol. It's a wide-ranging conversation about taking an unconventional path, starting over, and building what's next. Breaking Bread with Stafford Shurden is brought to you by Stafford's Market & Deli in Drew, Mississippi. Stafford's Market & Deli is open Monday through Friday from 11:00 AM to 1:30 PM and Sunday from 11:00 AM to 1:30 PM, buffet only.

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  Episode #29

  #29 Matty Bengloff

  Aug 13, 20261h 29mS1

  Matty Bengloff moved to the Mississippi Delta after graduating from college in 2007, originally planning to teach for a couple of years. He ended up staying, and has now lived in the Delta longer than anywhere else. He and his wife, Suzette Matthews, own Delta Dairy in Cleveland, a beloved local business and gathering spot. Both are deeply involved in civic organizations and the Cleveland-Bolivar County Chamber of Commerce. In March, Matty took over leadership of the Bologna Performing Arts Center, better known as BPAC, and is excited about the upcoming fall season and the future of live music and performing arts in the Mississippi Delta.

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  Episode #28

  #28 Robert St. John

  Aug 2, 20261h 12mS1

  Episode 28 of the Breaking Bread Podcast is a special one. This isn't our typical studio interview. Instead, we're taking you inside Success Supper Club for the entire evening with our July guest, Robert St. John . Robert is one of Mississippi's most respected restaurateurs, an accomplished world traveler, bestselling author, and a gifted storyteller. Over the years, he's built successful restaurants, written numerous books, and inspired countless entrepreneurs with his practical wisdom and generous spirit. We also dive into the incredible work of Extra Table , the Mississippi nonprofit Robert founded that provides food and funding to 71 food pantries across the state , helping feed families in every corner of Mississippi. Whether you're an entrepreneur, restaurant owner, community leader, or simply someone looking for inspiration, this conversation is packed with insights on business, leadership, generosity, perseverance, and living a life of purpose. Grab a cup of coffee, settle in, and enjoy one of our favorite conversations yet. Guest: Robert St. John Host: Stafford Shurden Series: Breaking Bread Podcast | Episode 28 If you enjoy the episode, please like, subscribe, and share it with someone who could use a little inspiration. #BreakingBreadPodcast #RobertStJohn #SuccessSupperClub #Mississippi #Leadership #Entrepreneurship #Restaurants #ExtraTable #Business #StaffordShurden

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  Episode #27

  #27 Chef David Crews

  Jun 28, 20261h 19mS1

  The Breaking Bread Podcast is proudly sponsored by Stafford's Market in Drew, Mississippi. If you're passing through the Delta, stop by, grab something good to eat, and help us keep these conversations coming. Today's guest is my longtime friend, Chef David Crews, owner of Crews Culinary Investments, culinary instructor at Mississippi Delta Community College, and the driving force behind the Delta Supper Club, a 501(c)(3) nonprofit that's bringing world-class dining experiences to the Mississippi Delta. The Delta Supper Club has become one of the most unique culinary experiences in the South, hosting unforgettable multi-course dinners prepared by acclaimed chefs in some of the Delta's most iconic settings, from historic Dockery Farms to other remarkable locations throughout the region. Their newly reimagined season has just launched, and the first event sold out almost immediately. David and I go way back. In my early years of running restaurants, he was one of the people who taught me what running a kitchen really looked like. We talk about the restaurant business, mentoring the next generation of chefs, building community through food, and why the Mississippi Delta continues to inspire people from all over the country. If you love food, entrepreneurship, and great stories, you're going to enjoy this conversation.

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  Episode #26

  #26 Brooks Bishop

  Jun 22, 20261h 20mS1

  Breaking Bread Podcast with Stafford Shurden Episode 26 | Special Guest: Brooks Bishop In this episode of Breaking Bread, Stafford sits down with his friend Brooks Bishop, owner of Southern Summit Roofing in Cleveland, Mississippi. Brooks is a young entrepreneur with an interesting story and a wide range of experiences. He's been a regular supporter of the Success Supper Club, has introduced Stafford at multiple events, and has built a reputation as someone who is always looking for ways to grow, learn, and help others succeed. In this conversation, Brooks shares his journey, talks about the roofing business, discusses entrepreneurship in the Mississippi Delta, and offers insights on leadership, relationships, and building a company from the ground up. Whether you're a business owner, aspiring entrepreneur, or just enjoy hearing the stories of people making things happen in rural America, you'll enjoy this conversation. About Brooks Bishop Brooks Bishop is the owner of Southern Summit Roofing, based in Cleveland, Mississippi. Through Southern Summit Roofing, Brooks helps homeowners and businesses protect their investments while building a company focused on service, trust, and long-term relationships. Episode Sponsor Today's episode is sponsored by Stafford's Market & Deli. Located in the heart of Drew, Mississippi, Stafford's Market & Deli is open Sunday through Friday from 11:00 a.m. until 1:30 p.m., serving some of Mississippi's favorite home-cooked meals, sandwiches, daily specials, and famous fried chicken. If you're traveling through the Delta, stop by and grab lunch. Learn more at StaffordShurden.com. Connect with Stafford Website: StaffordShurden.com Thanks for listening to Breaking Bread with Stafford Shurden. If you enjoyed this episode, be sure to subscribe, leave a review, and share it with a friend.

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