
Classic City Rewind with Lesley Platek
29. The Last Resort Grill — Keeping an Athens Institution Alive
Grab a seat at the bar and settle in, because this episode is a warm trip through nearly 60 years of Athens history. We're heading downtown to 174 West Clayton Street, home to The Last Resort Grill — a building that was once a legendary music venue before it became one of Athens's most beloved restaurants. From hosting touring folk and blues legends in the 1960s and 70s to serving Southern and Southwest-inspired cuisine since 1992, this space has quietly shaped the soul of downtown Athens for generations. In this conversation, current owners Tom and Kelly Call share the story of how a chance dinner (and a slice of cheesecake) on the restaurant's 30th anniversary led them to leave their life in Valdosta and take on the responsibility of carrying The Last Resort's legacy forward. They open up about the emotional and practical sides of buying a beloved institution, the mentorship of founder Melissa Clegg, and what it means to honor decades of memories while still finding ways to grow. The building's surprising origin story — from a bank called the "Lender of Last Resort" to a 1960s–70s music club that hosted acts like Doc Watson, Townes Van Zandt, and a young Jimmy Buffett and Steve Martin How Tom's real estate and property management background and Kelly's school teaching days prepared them for the emotional and financial realities of restaurant ownership The behind-the-scenes story of buying the restaurant from founder Melissa Clegg, including her mentorship during the transition The evolution of the beloved outdoor garden space, born out of necessity during COVID, and plans to make it a year-round venue Kelly's role curating the restaurant's rotating local artist program, and Tom's vision for bringing back a limited reservation system for locals Beyond the history and the food, this episode is really about stewardship: what it takes to inherit a place woven into so many people's personal milestones — graduations, engagements, family traditions — and to keep that spirit alive while still evolving with the times. Tom and Kelly talk candidly about staff loyalty (their GM is celebrating 20 years this November), the challenges of downtown Athens, and their hopes for what the next 34 years might hold for The Last Resort.

