Eat. Talk. Repeat.

Renowned Las Vegas food critic John Curtas is serving you a new kind of food show — a proper food show. Co-hosted with his gastronomically-opinionated friends, Sam & Ash (of billboard lawyer notoriety), this podcast is not for the faint of palate.John has been the voice of the Vegas food scene since 1995 and has eaten in more local restaurants more often than anyone ever. So he doesn't have to justify his opinions.Sharpen your tongues as John & Associates recommend where to make reservations... and where to have reservations as you learn to eat like a critic. Bon appétit!

Eat. Talk. Repeat. is a arts podcast hosted by Unknown Host, with 160 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Unknown Host hosts Eat. Talk. Repeat., a arts show with 160 episodes published.

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  Eat. Talk. Repeat.

  Four Guys in a Bar | Insider Interview with Jonathan Jossel

  Aug 14, 20261h 17m

  This week on Eat. Talk. Repeat. , we’re joined by Jonathan Jossel , CEO of the Plaza Hotel & Casino and host of On The Corner of Main Street , for an inside look at Downtown Las Vegas. We talk about Jonathan’s journey to Vegas, why he fought to preserve and revive the Plaza, the future of Downtown, tourism, the changing Vegas customer, and what DTLV needs more (or less) of. Plus, we dive into the Plaza’s restaurant scene, Jonathan’s favorite Vegas restaurants, British food, Fremont Street, SlotZilla, family dining, and a rapid-fire round of favorites. And, of course… Pet Peeves!! 04:20 Introduction and Guest Introduction 06:25 Jonathan Jossel's Journey to Las Vegas 11:26 Revitalizing Downtown Las Vegas 13:26 The Plaza's Historical Significance 18:32 Challenges and Opportunities in Management 25:12 The Future of Fremont Street 28:06 Oscar's Steakhouse: A Culinary Success 32:28 The Evolution of Dining in Downtown Vegas 34:28 Curating Restaurant Concepts: The Balancing Act 37:03 The Importance of Brand Recognition in Dining 41:04 The Impact of Major Events on Downtown Vegas 50:05 Favorite Dining Experiences in Las Vegas 56:37 Guilty Pleasures and Restaurant Experiences 59:04 Defending British Cuisine 01:00:30 The Lightning Round Begins 01:05:02 Pet Peeves in Dining and Service 01:15:54 Closing Thoughts and Future Plans Visit EatTalkRepeat.com for updates, events, and the newsletter Got a food take or hate mail? cheers@eattalkrepeat.com Follow for more Vegas food talk & behind-the-scenes flavor: X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

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  Eat. Talk. Repeat.

  Insider Interviews with Melinda Sheckells & Kim Owens

  Aug 7, 20261h 2m

  On today’s episode of Eat. Talk. Repeat. Ash is out of town, but the show must go on! This week, John Curtas is joined by two of Las Vegas' most connected voices in food and hospitality: Kim Owens, owner of Main St. Provisions, and Melinda Sheckells, longtime lifestyle journalist covering everything from restaurants and entertainment to the people shaping the city.From building chef-driven restaurants to covering the ever-changing Vegas dining scene, this conversation dives into what it really takes to succeed in one of the country's most competitive food cities. ️ In this episode: • Kim Owens' journey from corporate restaurant management to owning Main St. Provisions • How Kim became an unexpected incubator for some of Las Vegas' top culinary talent • Melinda Sheckells' career across print, television, podcasting, and lifestyle journalism• How both guests found their way to Las Vegas • The evolution of the local restaurant scene• Yelp, Instagram, TikTok & influencers — the good, the bad, and everything in between • Is "Stripflation" making its way into neighborhood restaurants? • Where they're actually eating around town right now• Will Michelin make a lasting impact on Las Vegas? • Plus, another round of Pet Peeves and plenty of food talk along the way. Subscribe to The Amuse Bouche, our weekly newsletter, every Wednesday! Visit EatTalkRepeat.com for updates, events, and the newsletter Got a food take or hate mail? cheers@eattalkrepeat.com Follow for more Vegas food talk & behind-the-scenes flavor:X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorneyInstagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

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  Eat. Talk. Repeat.

  Seal of Approval

  Jul 31, 20261h 7m

  This week on Eat. Talk. Repeat... Las Vegas never stops eating—and neither do we. This week, John Curtas and Ash Watkins break down the biggest restaurant news around town, including the return of Valencian Gold, a beloved Montreal deli making its way to Henderson, another local expansion, and why one Arts District brewery is calling it quits. Then it's review time. Ash shares her thoughts on Golden Boy Market & Deli, the brand-new Rebellion Market & Deli, CraftHaus, Ole Manny's, and 1228 Main, including which spots are worth making the trip for. Visit EatTalkRepeat.com for updates, events, and the newsletter Got a food take or hate mail? cheers@eattalkrepeat.com Follow for more Vegas food talk & behind-the-scenes flavor: X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney Chapters 00:00 Introduction and Hosts' Backgrounds 07:13 Facebook Antics and Food Recommendations 11:56 Restaurant Reviews and Local Dining Scene 19:56 Food News and Industry Insights 20:57 Exploring New Culinary Ventures 27:30 Restaurant Openings and Challenges 32:43 Poutine: A Canadian Delight 39:51 Montreal's Culinary Highlights 43:34 Culinary Excess and Richness 48:30 Dining Experiences in Quebec and Montreal 51:10 Local Food Gems and New Discoveries 56:16 Traveling Preferences and Pet Peeves 01:04:00 Listener Feedback and Closing Thoughts

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  Eat. Talk. Repeat.

  Vegas’ Viral “Best” Burgers + Pizza Legends

  Jul 24, 202657 min

  On today’s episode of Eat. Talk. Repeat. Are Vegas' viral burgers actually worth the hype? This week, Ash puts two of the city's hottest burger spots head-to-head while John dives into some of the best pizza and bakery stops in town. From beef tallow fries to stone-ground tortillas, we're covering everything you need to know before your next meal. ️ Restaurant Rundown * Signora Pizza * Metro Sliceteria * Vesta Coffee Roasters * Petite Bohème Bakery Pop-Up * With Love Always * NADC Burger Food News You Can Use * Milpa is making major moves with a second location. * Cobra Clutch is taking over the former HHC bar space, with Lu Lopez leading the bar program. * Taco Rico has officially received permits to begin construction. * Bar Bohème is now serving weekend brunch every Saturday & Sunday from 10 AM–3 PM. ⭐ Restaurant Reviews Ash compares two of Las Vegas' most talked-about burger spots: With Love Always & NADC Burger Who came out on top? You'll have to listen to find out. Subscribe to our weekly newsletter, *The Amuse Bouche https://eattalkrepeat.com Visit EatTalkRepeat.com for updates, events, and the newsletter Got a food take or hate mail? cheers@eattalkrepeat.com Follow for more Vegas food talk & behind-the-scenes flavor: X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

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  Eat. Talk. Repeat.

  The Truth About Las Vegas' Oldest Steakhouse | Bob Taylor's

  Jul 17, 202654 min

  On today’s episode of Eat. Talk. Repeat.Looking for the best restaurants in Las Vegas? This week on Eat. Talk. Repeat., Ash Watkins and John Curtas break down some of the newest spots in town, revisit Vegas classics, and cover the latest food news happening around the city.🍽️ Restaurant RundownSwaadBob Taylor's Ranch HouseClass VermuteriaEcho Taste SoundHung Up on WineCrush PadElia Authentic Greek Taverna📰 Food News You Can UseWorld Cup Final food recommendations (Spain vs. Argentina)Durango Social Club's new Vietnamese conceptMeraki Greek Grill opens its newest Arts District locationBar Boheme pastry pop-up this weekend⭐ Full Restaurant ReviewsJohn and Ash share what they ordered, what surprised them, and whether these restaurants are worth adding to your Las Vegas dining list.0:00 Intro1:50 Restaurant Rundown4:50 Food News You Can Use18:00 Listener Questions21:00 Mid-Roll Break21:45 Back to the Show23:15 Restaurant Reviews46:45 John's Restaurant Reviews52:45 Pet Peeves👉 Visit EatTalkRepeat.com for updates, events, and the newsletter👉 Got a food take or hate mail? cheers@eattalkrepeat.comFollow for more Vegas food talk & behind-the-scenes flavor:X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

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