Hosted by former Australian netball captain Liz Ellis, Full Plate is a podcast about life, told through food.Each episode, Liz sits down with extraordinary women from all walks of life to find our what's on their plate and the meals that power them. They explore the stories, struggles, rituals and realities that shape them, through the meals they make, crave, share, or barely have time to eat. From elite athletes and comedians to chefs, frontline workers and everyday women navigating the juggle, these are honest conversations about ambition, burnout, identity, family, culture and what keeps us going.For Liz, a “full plate” once meant the pressure of elite sport. These days, it looks more like school runs, work deadlines, family life, and figuring out what’s for dinner. Warm, funny, insightful and deeply human, Full Plate serves up the stories behind the hustle, one conversation at a time.
Pitch Analysis
Required Pod Score for this show. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Verified email
Booking probability
28%
Guest openness
Selective
Verified email on file
80/100
Required Score
Sign up to generate a grounded pitch for Full Plate.
Full Plate is a arts podcast hosted by Mamamia, with 7 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.
About the host
Mamamia hosts Full Plate, a arts show with 7 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Full Plate
Life Changing Potatoes, The Power Of Ice Water, And Life Hacks With Firefighter Karen Moore
Jul 10, 202635 min
In this episode of Full Plate, Liz Ellis sits down with Karen Moore, a firefighter stationed in one of Western Sydney’s busiest districts. After a decade in a corporate office, Karen made the life-changing leap to firefighting at age 43. Now, her "office" involves extreme heat, heavy gear, and 24-hour shifts where the call to action can come at any second. We dive deep into why Karen traded a stable corporate career for the frontline in her forties and the physical and mental stamina required to maintain that transition. Karen shares what it’s actually like to fuel a team in a high-pressure fire station environment, explaining why "Mexican night" is the secret to team cohesion and why communal eating remains the backbone of station life. She also reveals her specific 3:00 AM "cold water" trick for waking up her brain during a grueling night shift and how she manages the mental "switch" from frontline emergency responder to being a mum at home. To keep her own full plate from overflowing, Karen discusses being a creature of habit and why she prioritizes screen-free family time. Win a $1000 voucher! We want to ask you a few questions about simple, fresh and easy dinner solutions… Complete our 3-minute survey for a chance to win a gift voucher in our quarterly draw! Discover more Mamamia Podcasts here . Feedback: podcast@mamamia.com.au Share your story, feedback, or dilemma! Send us a voice message , and one of our Podcast Producers will get back to you ASAP. Rate or review us on Apple by clicking on the three dots in the top right-hand corner, click Go To Show then scroll down to the bottom of the page, click on the stars at the bottom and write a review. If you want to support independent women's media, become a Mamamia subscriber . Get an all-access pass to everything we make, including exclusive podcasts, articles, videos and our exercise app, MOVE. CREDITS: Host: Liz Ellis Guest: Karen Moore Group Executive Producers: Naima Brown & Courtney Ammenhauser Video Producer: Marlena Cacciotti Social Producer: Keeley Mercieca Audio Producer: Thom Lion Mamamia acknowledges the Traditional Owners of the Land on which we have recorded this podcast. Become a Mamamia subscriber: https://www.mamamia.com.au/subscribe See omnystudio.com/listener for privacy information.
Peanut-Butter Toast, Neurodiversity & Changing The World Of Surgery
Jul 3, 202650 min
In this episode of Full Plate, Liz Ellis speaks with Dr. Rhea Liang, a trailblazing breast surgeon, medical educator, and champion for cultural change within medicine. For nearly thirty years, Dr. Liang has broken barriers—including serving as the first woman in her surgical department—while navigating the profession as an autistic woman. She reveals how her neurodivergence fosters the intense hyper-focus required in the operating room, and shares the realities of navigating motherhood and exhaustion early in her career within a rigid medical system. Because her autism affects how she perceives internal cues like hunger and thirst, Dr. Liang relies on meticulous daily routines and specific physical indicators to stay refuelled. Beyond the clinic, she mentors senior medical students through profound milestones like their first patient death. For Dr. Liang, sharing food or a cup of tea is the primary language of her mentorship, creating a deliberate pause for young doctors while offering a comforting ritual that helps ease the pressure of masking her neurodivergence. Together, they explore the evolution of medical culture and the deeply human reality behind the traditional surgeon's persona. Win a $1000 voucher! We want to ask you a few questions about simple, fresh and easy dinner solutions… Complete our 3-minute survey for a chance to win a gift voucher in our quarterly draw! Discover more Mamamia Podcasts here . Feedback: podcast@mamamia.com.au Share your story, feedback, or dilemma! Send us a voice message , and one of our Podcast Producers will get back to you ASAP. Rate or review us on Apple by clicking on the three dots in the top right-hand corner, click Go To Show then scroll down to the bottom of the page, click on the stars at the bottom and write a review. If you want to support independent women's media, become a Mamamia subscriber . Get an all-access pass to everything we make, including exclusive podcasts, articles, videos and our exercise app, MOVE. CREDITS: Host: Liz Ellis Guest: Dr. Rhea Liang Group Executive Producers: Naima Brown & Courtney Ammenhauser Video Producer: Marlena Cacciotti Social Producer: Keeley Mercieca Audio Producer: Thom Lion Mamamia acknowledges the Traditional Owners of the Land on which we have recorded this podcast. Become a Mamamia subscriber: https://www.mamamia.com.au/subscribe See omnystudio.com/listener for privacy information.
Emu Eggs, Connection & Cooking The Best Kangaroo with Sharon Windsor
Jun 26, 202645 min
In this episode of Full Plate, Liz Ellis sits down with Sharon Windsor, a proud Ngemba woman and the founder of Indigiearth. Sharon shares her journey of turning a lifelong passion for collecting bush fruits and catching yabbies into a successful business that champions native Australian ingredients. She discusses the challenges of being a pioneer in the native food industry, the importance of cultural integrity in sourcing products, and her commitment to creating opportunities for Indigenous communities. Sharon opens up about the resilience required to overcome significant personal and professional hurdles, including the loss of her first business. From the traditional uses of green ants to the modern demand for kakadu plum, this conversation explores how Sharon balances the demands of a growing enterprise with her deep connection to Country and her role as a mother. Find out her trick to cooking kangaroo here . Win a $1000 voucher! We want to ask you a few questions about simple, fresh and easy dinner solutions… Complete our 3-minute survey for a chance to win a gift voucher in our quarterly draw! Discover more Mamamia Podcasts here . Feedback: podcast@mamamia.com.au Share your story, feedback, or dilemma! Send us a voice message , and one of our Podcast Producers will get back to you ASAP. Rate or review us on Apple by clicking on the three dots in the top right-hand corner, click Go To Show then scroll down to the bottom of the page, click on the stars at the bottom and write a review. If you want to support independent women's media, become a Mamamia subscriber . Get an all-access pass to everything we make, including exclusive podcasts, articles, videos and our exercise app, MOVE. CREDITS: Host: Liz Ellis Guest: Sharon Winsor Group Executive Producers: Naima Brown & Courtney Ammenhauser Video Producer: Marlena Cacciotti Social Producer: Keeley Mercieca Audio Producer: Thom Lion Mamamia acknowledges the Traditional Owners of the Land on which we have recorded this podcast. Become a Mamamia subscriber: https://www.mamamia.com.au/subscribe See omnystudio.com/listener for privacy information.
Emu Eggs, Connection & Cooking The Best Kangaroo with Sharon Windsor
Jun 26, 202645 minS0
<p>In this episode of Full Plate, Liz Ellis sits down with Sharon Windsor, a proud Ngemba woman and the founder of Indigiearth. Sharon shares her journey of turning a lifelong passion for collecting bush fruits and catching yabbies into a successful business that champions native Australian ingredients. <br>She discusses the challenges of being a pioneer in the native food industry, the importance of cultural integrity in sourcing products, and her commitment to creating opportunities for Indigenous communities. <br><br>Sharon opens up about the resilience required to overcome significant personal and professional hurdles, including the loss of her fi...
The Perfect Bowl Of Cereal, Chilli Honey On Eggs And A 90-Year-Old Housemate With Teigan O’Shannassey
Jun 19, 202635 min
Professional athlete and nutritionist, Teigan O'Shannassy is a cereal expert and ex-perfectionist with a very full plate - who also has a 90 year old housemate. In this episode, host Liz Ellis, former netball champion turned busy mum, sits down with the NSW Swifts defender to talk about life at "game on" pace. Balancing elite sport with the mental load of her business, Tossed Together, Teigan discusses the reality of living in a multi-generational household where the biggest daily challenge is often negotiating dinner time with her Nanny. They explore how she manages an overflowing plate while refusing to live by a rigid meal plan, moving instead toward a flexible, soul-nourishing approach to food. You’ll hear practical survival strategies from a professional athlete, from Teigan’s "cereal sommelier" midnight snacks to her reliance on frozen vegetables when the mental load of cooking feels too heavy. Reflecting on her journey through eating disorder recovery, Teigan shares how she moved from viewing food as a source of stress to a tool for connection. It’s an honest look at staying nourished under pressure, featuring everything from the glory of chili honey on eggs to the essential art of the sunset mental reset. Win a $1000 voucher! We want to ask you a few questions about simple, fresh and easy dinner solutions… Complete our 3-minute survey for a chance to win a gift voucher in our quarterly draw! Discover more Mamamia Podcasts here . Feedback: podcast@mamamia.com.au Share your story, feedback, or dilemma! Send us a voice message , and one of our Podcast Producers will get back to you ASAP. Rate or review us on Apple by clicking on the three dots in the top right-hand corner, click Go To Show then scroll down to the bottom of the page, click on the stars at the bottom and write a review. If you want to support independent women's media, become a Mamamia subscriber . Get an all-access pass to everything we make, including exclusive podcasts, articles, videos and our exercise app, MOVE. CREDITS: Host: Liz Ellis Guest: Teigan O’Shannassey Group Executive Producers: Naima Brown & Courtney Ammenhauser Video Producer: Marlena Cacciotti Social Producer: Keeley Mercieca Audio Producer: Thom Lion Mamamia acknowledges the Traditional Owners of the Land on which we have recorded this podcast. Become a Mamamia subscriber: https://www.mamamia.com.au/subscribe See omnystudio.com/listener for privacy information.
Every question we get asked before someone starts their trial.
If you have a concern about deliverability, AI quality, data privacy, or whether this will actually work for your specific situation, it's probably answered below.
What is the difference between Founder Solo and Founder Pro?
Founder Solo gives you 50 AI pitches per month using the credit model (Standard pitches cost 1 credit, Enriched pitches cost 2). Founder Pro raises that to 200 credits per month and adds full Booking Probability access, unlimited Magic Match, Apollo enrichment credits, and data export capabilities. Both plans use the same credit system, so you can stretch your monthly budget further by using Standard-mode drafting.
How do agency tiers work?
Agency tiers have no base fee. You pay per managed client and per talent profile. Agency Standard is $199 per client per month; Agency Pro is $399 per client per month. Both add $39 per talent profile per month. Your own team's user seats are always free.
What is a talent profile?
A talent profile represents one person (founder, executive, or spokesperson) you are booking onto podcasts. It includes their bio, topics, headshots, and outreach history. Team plans include 5 profiles; agency plans are pay-as-you-go.
Can I switch plans later?
Yes, at any time. Upgrades take effect immediately; downgrades apply at the end of the current billing period. Contact support if you need help migrating between plan families.
Do you offer a free trial?
Every paid plan includes a 15-day free trial. Your card is saved at signup but you will not be charged until day 16. Cancel any time from your dashboard.
What happens if I cancel?
You keep access until the end of your current billing period. No charges after that. Your data is retained for 30 days in case you reactivate.
Is the 20% annual discount automatic?
Yes. Select Annual on the pricing toggle and the discounted price is applied automatically at checkout. The annual price shown is the full year cost.
What if I have more than 50 profiles or 20 clients?
That is our Enterprise tier. Contact our sales team and we will build a custom plan with volume pricing, a dedicated account manager, and SLA guarantees.