
Just Yakkin’
The Chef Everyone Knows on Campus | Just Yakkin’ Podcast Ft. Chef Zach (EP. 15)
<p>In this episode of Just Yakkin’, Chef Zach returns for Part 2. We dive into how he became a chef without a formal culinary degree, what it’s like being in charge of the cafeteria line, and why connecting with people matters as much as cooking. Along the way, we talk real kitchen moments, what “dovetailing” in the kitchen actually means, Taco Tuesday prep chaos, and how he avoids burnout while feeding hundreds of people.</p><p>Zach also shares his thoughts on learning through practice, the value of passion in food, and some great life advice. We wrap up with his...

