
Episode #6
Resilience Grows Here - Farming Through Climate Shifts
<p>What does it take to keep food growing when the climate refuses to play by the old rules?</p> <p>In this episode of Resilient by Nature, we travel to British Columbia’s Pemberton Valley, where just six family farms quietly uphold a responsibility far bigger than their footprint. These farmers produce virus-free seed potatoes—the genetic starting point of a significant proportion of North America’s potato crop. To grow a potato plant, you need a potato, and when the climate shifts, that fragile beginning is put to the test.</p> <p>Here, resilience is practiced in fields shaped...





