Supper with Sylvia Perez - Chicago's Foodie Podcast

Pull up a chair and join Emmy Award-winning journalist Sylvia Perez for Supper With Sylvia Perez. In this podcast, Chicago’s most fascinating chefs, celebrities, and changemakers share unforgettable stories over a delicious meal . From Food Network stars to cultural icons, each episode blends mouthwatering conversation with the flavors that make Chicago a world-class food destination. 🌟 Featured Guests Who Inspire and Entertain Past episodes have welcomed an extraordinary lineup, including: Al Roker , Today Show legend and culinary enthusiast Jeff Mauro , Food Network star and Sandwich King himself Chef Art Smith , celebrity chef and Oprah’s former personal chef Rick Bayless , award-winning chef and restaurateur …and many more newsmakers, chefs, and personalities shaping Chicago’s culture and cuisine. 🎙️ What You’ll Discover

Supper with Sylvia Perez - Chicago's Foodie Podcast is a arts podcast hosted by Sylvia Perez, with 38 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Sylvia Perez hosts Supper with Sylvia Perez - Chicago's Foodie Podcast, a arts show with 38 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

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  Supper with Sylvia Perez - Chicago's Foodie Podcast

  Success and Sobriety: Jonathon Sawyer Tells the Story He Once Hid

  Jan 29, 202643 minS0

  <p>His life looked like a dream to outsiders: award-winning restaurants, a healthy family, national recognition, and a career at the top of the culinary world. But behind the scenes, pressure was mounting for Chef Jonathon Sawyer. The renowned chef was quietly struggling with addiction, at a time many believed he had everything. In this episode of Supper with Sylvia, the acclaimed chef of Kindling in Chicago shares his incredible story. Chef Sawyer opens up about the disconnect between his public success and private struggle, and reflects on turning his life around. Now more than three years sober, he's dedicated...

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  Supper with Sylvia Perez - Chicago's Foodie Podcast

  More Than a Chef: Tony Priolo on Food, Baseball, and Giving Back

  Jan 15, 202639 minS0

  <p>He's the man behind one of the most iconic Italian restaurants in Chicago. Tony Priolo brings his passion for simple, delicious ingredients to every dish at Piccolo Sogno; many of them coming direct from Italy. The River West spot is beloved for its secret-garden patio, curated wine list, and seasonal cuisine. But Tony is much more than a chef and restaurateur. In this episode of Supper with Sylvia, he opens up about his humanitarian work in Ukraine - including flying there on his own dime after the war broke out - and shares why baseball brings him just as...

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  Supper with Sylvia Perez - Chicago's Foodie Podcast

  Dry January Done Right: Cheers Without Consequences

  Jan 1, 202637 minS0

  <p>2026 is here, and for about one in five of us, that means slowing down after the holiday indulgence. “Dry January” offers a chance to reset your relationship with alcohol - both physically and mentally - by taking a break from drinking, for the entire month. In this episode of Supper with Sylvia, we chat with the owners of a West Town non-alcoholic bottle shop about their top NA picks, from spirits to beer and wine alternatives that taste just like the real thing. Whether you’re taking a break or just curious, this episode proves that good times don’t have t...

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  Supper with Sylvia Perez - Chicago's Foodie Podcast

  Inside José Andrés’ Kitchen: A Feast of Heart and Humor

  Dec 18, 202532 minS0

  <p>When you hear the name “José Andrés,” it’s hard to say what comes to mind first: award-winning chef, selfless humanitarian, best-selling author, television personality? All accurate accolades - and Andrés embraces each one of them with humility and humor. We cover all the bases, and then some, in this episode of Supper with Sylvia, including a visit inside José's own kitchen, that's sure to make your mouth water. The best part? You don’t have to live near one of his celebrated restaurants to enjoy his incredible cuisine. Mariano’s now carries Chef José's new line of Spa...

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  Supper with Sylvia Perez - Chicago's Foodie Podcast

  Chicago’s Must-Eats: Your Early Pass to the Hottest Spots

  Dec 4, 202539 minS0

  <p>There's no shortage of incredible restaurants in Chicago, so how do you choose where to go? Whether you're looking for a cozy spot to indulge before Christmas, a top-tier tasting menu, or the best tavern style pizza you can find - The Infatuation has you covered. The website's honest, no-nonsense reviews take the guesswork out of where to grab your next meal. In today's Supper with Sylvia, we speak with The Infatuation's own Adrian Kane about the site's Top New Restaurants of 2025, along with our personal picks for every type of dining experience, plus the trends they see ahead...

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