The American Table Podcast

Welcome to the American Table Podcast. The podcast where we sit down with people from all over America to discuss the power food has to open up doors, spark important conversations, and change the world. www.theamericantable.org

The American Table Podcast is a news podcast hosted by James Bell, with 15 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

James Bell hosts The American Table Podcast, a news show with 15 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

• 

  The American Table Podcast

  Episode 14: Thanksgiving in Virginia with Donna Grove - Cattle Farmer

  Nov 26, 202418 minS0

  <p>In this episode, I speak with my close neighbor and friend, Donna Grove. Donna is a 4th generation cattle farmer in Virginia. And not only that, she also runs a general store which double as a post office for the area. Listen in as we discuss food policy, school lunch programs, the great divide over cranberries at Thanksgiving, and more!</p><p>For just $10 a month or $90 a year, join The American Table and participate in a media revolution that explores the powerful intersections of politics, food, and culture. Your paid subscription directly supports our dedicated team based in...

  ListenShow Notes
• 

  The American Table Podcast

  Episode 13: Harvey's Market with George Lesznar - Washington DC

  Nov 7, 202417 minS0

  <p>In this episode, I learn from George Lesznar, the owner and butcher at Harvey’s Market inside Union Market in Washington DC. He discusses the market’s rich history, it’s political connections, and the importance of sourcing locally, all while demonstrating his butchering skills live for the show!</p><p>Learn more about Harvey’s Market: http://www.harveysmarketdc.com</p><p>For just $5 a month or $50 a year, join The American Table and participate in a media revolution that explores the powerful intersections of politics, food, and culture. Your paid subscription directly supports our dedicated team based in New Y...

  ListenShow Notes
• 

  The American Table Podcast

  Episode 12: Michelin-Star Chef Matt Baker Creates Ahi Tuna and Foie Gras Dish

  Oct 24, 202412 minS0

  <p>In this episode, Chef Matt Baker, owner of Gravitas in Washington D.C., cooks a delicious Ahi Tuna and Froi Gras as a special treat for The American Table.</p><p>Watch Matt Baker’s episode of our original web-series, James Bell Kitchen Table:</p><p>https://www.theamericantable.org/p/james-bell-kitchen-table-s2e2?r=thyc8&utm_campaign=post&utm_medium=web</p><p>For just $5 a month or $50 a year, join The American Table and participate in a media revolution that explores the powerful intersections of politics, food, and culture. Your paid subscription directly supports our dedicated team based in...

  ListenShow Notes
• 

  The American Table Podcast

  Episode 11: Exclusive Interview with Alice Waters

  Oct 10, 202437 minS0

  <p>In this episode, Annie Groer interviews the extraordinary chef and activist, Alice Waters. She talks about her living in France and learning from French cuisine, her decision to open Chez Panisse, and the importance of local, organic, and regenerative food.</p><p>For just $5 a month or $50 a year, join The American Table and participate in a media revolution that explores the powerful intersections of politics, food, and culture. Your paid subscription directly supports our dedicated team based in New York, Washington DC, and Atlanta, allowing us to continue producing award-winning content that informs, inspires, and ignites meaningful conversations.<...

  ListenShow Notes
• 

  The American Table Podcast

  Episode 10: Representative Eric Swalwell - Exclusive Interview

  Sep 25, 202417 minS0

  <p>In this episode, I chat with Eric Swalwell, the U.S. Representative from California's 14th congressional district. Our discussion ranges from the upcoming election, the recent Cooking for Kamala event, and the SNAP and nutrition programs that are a part of the farm bill.</p><p>Learn more about Eric Swalwell on his website: https://ericswalwell.com</p><p>For just $5 a month or $50 a year, join The American Table and participate in a media revolution that explores the powerful intersections of politics, food, and culture. Your paid subscription directly supports our dedicated team based in New York, Washington...

  ListenShow Notes

Recent guests on The American Table Podcast. Study who booked and why before you pitch.

Based on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:

Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.