The Food Explorer Podcast

Colleen’s Food Explorer Podcast:From kitchens to communities, feast on stories of chefs, artisans, farmers, producers, and more! Subscribe now, become a community member, and ensure you never miss a bite of our fresh content!

The Food Explorer Podcast is a arts podcast hosted by TheFoodExplorer, with 47 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

TheFoodExplorer hosts The Food Explorer Podcast, a arts show with 47 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

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  Episode #46

  Episode 40 - Flex those eggs

  Feb 10, 202530 minS0

  <p>Hey hey Food Explorers</p> <p>I've been noticing some trends and big things working in the food industry lately. From social media accounts posting about the egg-stitential crisis in the cost of food, to some big companies making big changes. I'm wondering how these things will start impacting food costs, menu selections and more!</p> <p>Take a listen! And, as always please help us to spread the word about this podcast, we appreciate you all so much!</p> <p>FIND US ON ALL OUR PLATFORMS</p> <p>💖📷 Instagram https://www.instagram.com/thefoodexplorerpodcast/ </p> <p>🐧Twitter/X https://t...

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  Episode #45

  Episode 39 - a few weeks of food musings all in one!

  Jan 24, 202530 minS0

  <p>Hey hey Food Explorers! I</p> <p>t's been a crazy few weeks - Blue Monday has hit and it has hit some harder than others.</p> <p>I have some cool new labels for my baking supplies and am having fun labeling them.</p> <p>Plus, a new cookie baking book - Zoe Bakes Cookies.</p> <p>I visited a culinary innovation kitchen and a few more things.</p> <p>Tune in for a recap of what's been happening.</p> <p>FIND US ON ALL OUR PLATFORMS</p> <p>💖📷 Instagram https://www.instagram.com/thefoodexplorerpodcast/ </p> <p>🐧Twitter/X https...

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  Episode #44

  Episode 38 Milk wars and coffee shop woes, my ranty rant!

  Jan 11, 202528 minS0

  <p>Hey Hey Food Explorers!</p> <p> </p> <p>Look at me getting back into consistently posting episodes!  Feels so good to be back and I'm making so much progress doing my annual clean up and yearly planning!</p> <p> </p> <p>Today, I get ranty about alternate milk pricing at coffee shops.  Listen in to hear all the reasons why plus, the article that mention is here:</p> <p>https://www.blogto.com/eat_drink/2025/01/starbucks-coffee-chains-class-action-lawsuit-canada/</p> <p> </p> <p>And, I got a new food book, yahoo!  I had gotten it from the library and knew it was a must...

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  Episode #43

  Episode 37 New Year, Last Year, and where have I been?

  Jan 3, 202531 minS0

  <p>Hey hey Food Explorers!</p> <p>I'm back with a new episode, a Happy New Year, an update, some thoughts on the future, and a few ramblings as well.</p> <p>Thanks to you all for being here and making our 2024 awesome! We've got lots more in store for this year, can't wait to share it with you!</p> <p>FIND US ON ALL OUR PLATFORMS </p> <p>💖📷 Instagram https://www.instagram.com/thefoodexplorerpodcast/ </p> <p>🐧Twitter/X https://twitter.com/FoodExpPodcast </p> <p>🟠📰 Substack https://substack.com/@thefoodexplorerpodcast </p> <p>💡🤝 Patreon https://patreon.com/TheFoodExplorerPodcast </p> <p>📌✨ Pinterest https://www.pinterest.ca/t...

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  Episode #42

  Episode 36 Chocolate school is not a myth, an interview with Ecole Chocolat

  Oct 12, 202447 minS0

  <p>Hey hey Food Explorers! </p> <p>In this episode, I am absolutely thrilled to interview Pam Williams and Alysha Kropf, two influential figures in the chocolate industry. Pam created Ecole Chocolat, an online chocolate school plus so much more! The school has trained some of the best chocolatiers and chocolate makers in the world! </p> <p>We chat about their journeys in chocolate making, the importance of education in the field, and the challenges faced by chocolatiers. And of course the importance of learning from mistakes, the impact of cocoa prices, and the value of community and partnerships in...

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Recent guests on The Food Explorer Podcast. Study who booked and why before you pitch.

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