The Weekly Grill

The Weekly Grill is Beef Central’s podcast with host, Kerry Lonergan. Each week Kerry chats with a beef industry mover and shaker - turning up the heat and asking questions about the burning issues and topics that impact the beef sector.

The Weekly Grill is a commentary podcast hosted by Unknown Host, with 236 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.

Unknown Host hosts The Weekly Grill, a commentary show with 236 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

• 

  Episode #241

  S6 Ep25: World Charolais Congress: Global breeders unite at EKKA

  Aug 14, 202625 min

  Host Kerry Lonergan reports from the Brisbane Exhibition as the International Charolais Congress brings around 120 delegates and nearly 270 Charolais cattle to the ring. Interviews with Charolais Australia CEO Colin Rex and breeders from Canada, the United States and Europe cover the breed's role as a terminal sire, adaptability to different environments, market demand, rising carcass weights, and advances in genomics and feed efficiency. The episode highlights global networking, strong bull sales, export markets and how Charolais genetics are shaping crossbreeding programs worldwide. The Weekly Grill is brought to listeners by: Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis. Ceres Tags Gen 6

  ListenShow Notes
• 

  Episode #240

  S6 Ep 24: Terry Nolan - From butcher’s shop, relationships, to beefing up Australia

  Aug 9, 202653 min

  Join Kerry Lotting as he interviews Terry Nolan of Nolan’s Meats about his family’s beginnings in a Gympie butcher shop and how hard work, relationships and bold decisions built a major processing business. Terry was guest speaker at the Queensland Rural Press Club's annual Ekka breakfast in Brisbane this morning - a gathering of more than 800 stakeholders. Terry and his family are close to finalising the sale of their Nolan Meats processing business to Hewitt, making his Brisbane presentation a fitting bookend to the family 70-year contribution to the industry. He touches on wide ranging topics, ranging from the power of relationships to the value of being involved in industry representation. He shares his views on the likely future direction of lotfeeding in Australia, the lasting legacy left by Meat Standards Australia, the dangers involved in 'group-think' and some of the people who 'made a difference' in developing the modern day Australian beef industry. The Weekly Grill is brought to listeners by: Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis. Ceres Tags Gen 6

  ListenShow Notes
• 

  Episode #239

  S6 Ep24: Beef processor and respected industry leader Terry Nolan, on the importance of relationships

  Aug 7, 202653 min

  In today's episode, host Kerry Lonergan chats with respected meat processor and industry leader Terry Nolan, who was guest speaker at the Queensland Rural Press Club's annual Ekka breakfast in Brisbane this morning - a gathering of more than 800 stakeholders. Terry and his family are close to finalising the sale of their Nolan Meats processing business to Hewitt, making his Brisbane presentation a fitting bookend to the family 70-year contribution to the industry. He touches on wide ranging topics, ranging from the power of relationships to the value of being involved in industry representation. He shares his views on the likely future direction of lotfeeding in Australia, the lasting legacy left by Meat Standards Australia, the dangers involved in 'group-think' and some of the people who 'made a difference' in developing the modern day Australian beef industry. The Weekly Grill is brought to listeners by: Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis. Ceres Tags Gen 6

  ListenShow Notes
• 

  Episode #237

  S6 Ep 23: Keeping the farm in the family - succession strategies with Mike Stephens

  Jul 31, 202626 min

  In this episode Kerry Lonergan chats with Mike Stevens, principal of Meridian Agriculture and one of Australia’s leading succession planning experts. They discuss why succession planning must start early, why people and family communication come first, and how legal, tax and ownership structures should follow careful family decisions. Mike shares real-life success and failure stories, common mistakes to avoid, and practical steps for rural families to protect farm viability and fairly manage expectations across generations. The Weekly Grill is brought to listeners by: Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis. Ceres Tags Gen 6

  ListenShow Notes
• 

  Episode #236

  S6 Ep22: Mid year market update. Is the weather shaping livestock markets?

  Jul 24, 202625 min

  In today's episode of The Weekly Grill, host Kerry Lonergan chats with regular market experts Chris Howie and Matthew Dalgleish about how current weather patterns — including an emerging El Niño — are affecting feed, regional conditions and livestock supply across Australia. They review cattle and sheep herd numbers, slaughter trends, meatworks capacity, rising lamb prices, the growth of sheep feedlots, MSA grading and EID technology, and discuss short-term buying strategies... and more The Weekly Grill is brought to listeners by: Rhinogard and Bovi-Shield MH-One - the One Shot, One Spray, One Time BRD Vaccines by Zoetis. Ceres Tags Gen 6

  ListenShow Notes

Recent guests on The Weekly Grill. Study who booked and why before you pitch.

Based on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:

Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.