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Hosted by California Farm Bureau · news · EN-US · 123 episodes
The California Farm Bureau is excited to bring you the Voice of California Agriculture Podcast! Hosted by Gary Sack, the podcast will bring general farm and food news, plus legislative updates affecting California family farmers and ranchers.To learn more about the work that California Farm Bureau is doing, visit: https://www.cfbf.com/
Required Pod Score for this show. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Public web form
Booking probability
33%
Guest openness
Selective
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Signup to Generate a PitchVoice of California Agriculture is a news podcast hosted by California Farm Bureau, with 123 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.
California Farm Bureau hosts Voice of California Agriculture, a news show with 123 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #120
Goats as a wildfire protection tool is threatened. From the Fields—how crops are progressing as reported by famers and livestock producers themselves. A change in the federal standards for orange juice will benefit California farmers.
Episode #119
Regulatory and compliance costs are taking a bite out of salad bowl producers in Monterey County. It could ultimately affect food shoppers. And a conversation with Farm Employers Labor Service to help farmers protect employees from heat and to stay compliant with heat illness regulations. The fines are costly.
Episode #118
A Sierra Foothills winery has big plans for tea production—tea on its own, botanicals, and infusing into their wine. A fascinating look at the possibilities. Plus, From the Fields—what farmers and ranchers report in their region of the state about their crops this season.
Episode #117
How big is this year’s pistachio crop--and just how many pistachios does the average American eat each year? The golden mussel, California's newest invasive pest, is already causing millions of dollars in damage. Plus, the almond harvest is beginning --we’ll look at their challenges and market conditions. Food prices continue to rise, but are farmers sharing in those higher prices? And where does California rank when it comes to grocery costs?
Episode #116
A bill to bring grizzly bears back to California moves forward. Some help for livestock producers who lose animals to wolves. One of the worst years in memory for fire blight in pears. Finally, some promising news for pear farmers.
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Based on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:
Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.
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